The foods we eat have a significant impact on the health of the planet.

At Kove, we're developing the tastiest, most delicious foods made with the world's most sustainable crop... SEAWEED.

Good for
the planet

Carbon capturing and oxygen producing; seaweed is a regenerative powerhouse for the planet. Grown in the ocean, there is no demand on resources like land or fresh water - no need to cut down any trees and no need to water seaweed!

Seaweed is nutrient dense which helps to create habitat for ocean life, promote biodiversity, reduce ocean acidification, and sequester carbon.

Good for the
community

Our products directly support First Nations and coastal communities in British Columbia who cultivate seaweed
in ways that are climate and people positive.

This means JOBS and employment for people in
remote locations!

Good for you

Ancient cultures knew what we are only rediscovering; seaweed is a tasty superfood that is incredibly healthy to eat!

Like any of its green leafy veg counterparts
(think kale and spinach) seaweed is:

good for your gut: rich in fibre, magnesium, calcium, and folate.
good for your heart: high in iron, low in sugar!
good for your brain:
contains omegas, DHA, EPA, + powerful antioxidants that reduce inflammation.

Seaweed is also an excellent source of iodine
which is essential for healthy thyroid function.


Sea Spice Sriracha


Sea Spice Original


Sea Spice Lemon