Sea Spiced Nuts feat. Sriracha Sea Spice

A quick easy tasty comfy snack for fall! Take your nuts to new flavour heights with Sriracha Sea Spice! Place in a cute bowl and leave out around the house - especially for holiday parties!

INGREDIENTS
2 cups raw walnuts (or any nut of your choice)
1 heaping TBS Sriracha Sea Spice
½ tsp sea salt
¼ cup coconut sugar
1 TBS butter
2 TBS water

1. Preheat oven to 350
2. Place silicon mat or parchment paper on cooking sheet and spray with oil
3. In medium bowl combine nuts with sea spice, coconut sugar and salt
4. In small saucepan bring water and butter to boil, whisk to combine
5. Pour over nut mixture and stir to combine
6. Spread onto prepared baking sheet and roast for 10 minutes
7. Stir nuts and roast for 8 more minutes
8. Let cool
9. Place in a cute bowl and serve or store in an airtight container